SLAVYANKA, OOO, Moscow Oblast

Accounting reports

Previously

Name	SLAVYANKA, OOO
INN	5012023611
KPP	501201001
OGRN	1025001547944
OKPO	59378337
Address	143920, oblast' Moskovskaya, Balashikha, mikrorayon Kupavna, ulitsa Pobedy, d. 2A

Extract from EGRUL $12 (€10)

Last name, first name & patronymic of the General Director

List of founders

Position of the company

Licenses

Authorized capital

Branches

Complete structure of the extract

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OKVED code	Type	Name of activity type
Data on types of economic activities SLAVYANKA, OOO according to EGRUL
10.11.5	Core activity	Meat (except poultry slaughtering) 1010
10.42	Additional activity	Refining of vegetable and animal oils and fats
10.82	Additional activity	Processing and preserving of meat
All types of activities
10.89	Additional activity	Manufacture of other food products nec
10.89.1	Additional activity	Production of soups and broths
10.89.5	Additional activity	Manufacture of artificial honey and caramel
10.89.6	Additional activity	Honey Processing (tempering, filtration, mixing honey and decrystallization)
10.89.7	Additional activity	Manufacture of food rations and rations
10.89.8	Additional activity	Production of biologically active food additives
10.89.9	Additional activity	Manufacture of other food products, not included in other categories
46.17.1	Additional activity	Involved in the sale of food agents
46.36	Additional activity	Wholesale of tobacco products
46.39	Additional activity	Wholesale of food, beverages and tobacco nec

Registration information

Registration date	30.10.2002
Registering department	INSPEKTSIYA MNS ROSSII PO G ZHELEZNODOROZHNOMU MOSKOVSKOY OBLASTI

Description

SLAVYANKA, OOO (Moscow Oblast; INN 5012023611) was registered on 30 Oct 2002. The company's authorized capital as of July 1, 2012 was 400000 rub.

Type of ownership of SLAVYANKA, OOO - Limited liability companies.

Form of ownership of SLAVYANKA, OOO - Private property.

Principal activities of SLAVYANKA, OOO: meat (except poultry slaughtering) 1010 (10.11.5), refining of vegetable and animal oils and fats (10.42), processing and preserving of meat (10.82).

Industry