Accounting reports

117246, Moskva, proezd Nauchnyy, d. 14A, of. POM. III, KOM. 14
+7 (985) 231-91-84

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Last name, first name & patronymic of the General Director

List of founders

Position of the company


Authorized capital


Complete structure of the extract
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Data on types of economic activities
ALTESS FUD, OOO according to EGRUL

OKVED codeTypeName of activity type
47.22.2Core activity Retail trade of meat and poultry in specialized stores
10.11Additional activity Processing and preserving of meat
10.11.1Additional activity The production of meat chilled
All types of activities
10.11.2Additional activitySlaughterhouses
10.11.3Additional activitySlaughterhouses (no poultry)
10.11.5Additional activityMeat (except poultry slaughtering) 1010
10.11.6Additional activity Production of offal, unfit for human consumption
10.12Additional activity Production and preserving of poultry meat
10.12.1Additional activityProcessing and preserving of poultry meat
10.12.2Additional activitySlaughterhouses of poultries
10.12.3Additional activitySlaughterhouses (no poultry)
10.12.4Additional activity The production of poultry, suitable for human consumption
10.13Additional activityProcessing and preserving of meat
10.13.1Additional activityMeat processing
10.13.2Additional activityMeat processing
10.13.3Additional activitySausages, manufacturing
10.13.4Additional activity The production of meat (meat-containing) semi-finished products
10.13.5Additional activity Production of culinary meat (meat-containing) products
10.13.6Additional activity Manufacture of other food products from meat or meat food by-products
10.13.7Additional activityButcher shops (no horse butcher)
10.13.9Additional activity The provision of heat treatment and other processing methods of meat products
10.20Additional activityProcessing of meat (no prepared dishes)
10.31Additional activity Processing and preserving of potatoes
10.32Additional activity The production of juice products from fruits and vegetables
10.39Additional activity Other processing and preserving of fruit and vegetables
10.39.1Additional activity Processing and preserving of vegetables (except potatoes) and mushrooms
10.39.2Additional activity Processing and preserving of fruit and nuts
10.39.9Additional activity Provision of heat treatment and other preparation of fruits and vegetables for canning
10.41Additional activity Manufacture of oils and fats
10.41.1Additional activityManufacture of oils and fats
10.41.2Additional activityManufacture of crude vegetable and animal oils and fats
10.41.5Additional activity Manufacture of refined vegetable oils and their fractions
10.41.6Additional activity Manufacture of hydrogenated and interesterified animal and vegetable fats and oils and their fractions
10.41.7Additional activity The production of vegetable waxes and degra
10.42Additional activityRefining of vegetable and animal oils and fats
10.51Additional activity The production of milk (excluding raw) and dairy products
10.51.1Additional activityManufacture of margarine and similar edible fats
10.51.2Additional activityMilk-mediated processing (cheese making)
10.51.3Additional activityOperation of dairies and cheese making
10.51.4Additional activityMilk-mediated processing (cheese making)
10.51.9Additional activity Manufacture of other dairy products
10.52Additional activityManufacture of dairy products (no ice cream)
10.61Additional activity Products manufacture of flour and cereal industry
10.61.1Additional activityGrain mills
10.61.2Additional activity Production of flour from grain crops
10.61.3Additional activity The production of cereals and pellets from grain crops
10.61.4Additional activity Manufacturing flour mixes and preparing flour mixes or dough for bread, cakes, biscuits and pancakes
10.62Additional activityConstruction and DIY markets
10.62.1Additional activity The production of starch
10.62.2Additional activity Production of crude corn oil and its fractions
10.62.9Additional activity Manufacture of other starch products
10.71Additional activityManufacture of starches and starch products
Registration date

ALTESS FUD, OOO (Moscow; INN 7728325342) was registered on 17 Dec 2015. The company's authorized capital as of July 1, 2012 was 12500000 rub.

Principal activities of ALTESS FUD, OOO: retail trade of meat and poultry in specialized stores (47.22.2), processing and preserving of meat (10.11), the production of meat chilled (10.11.1).


Economic indicators


Net loss (RAS) of ALTESS FUD, OOO dropped over 2017 2.27 times to 3.02 million RUB from 6.87 million RUB KAgent.Entities.Balance, the company informed.

Revenue decreased in the accounting period 5.64 times to 168.00 thousand RUB from 947.00 thousand RUB in 2016; cost of goods sold decreased 9.56 times to 796.00 thousand RUB from 7.61 million RUB; sales loss decreased 10.61 times to 628.00 thousand RUB from 6.66 million RUB.


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